OSU Sustainable Tourism Lab https://osusustainabletourismlab.com University Wed, 16 Jul 2025 17:49:00 +0000 en-US hourly 1 https://wordpress.org/?v=6.8.3 https://osusustainabletourismlab.com/wp-content/uploads/2025/02/cropped-OSU-favicon-32x32.webp OSU Sustainable Tourism Lab https://osusustainabletourismlab.com 32 32 SKAGWAY, ALASKA https://osusustainabletourismlab.com/skagway-alaska/ Tue, 15 Jul 2025 17:59:56 +0000 https://osusustainabletourismlab.com/?p=3457

It is June 2024.  Todd Montgomery, Hospitality Management instructor and Sustainable Tourism Lab Founder/Director, asks if I would like to become a student employee in the Sustainable Tourism Lab at Oregon State University.  I’m not quite sure what that really means, but it sounds interesting, so I say yes!  Within a few weeks I receive this message:

“I know this sounds crazy, but would you like to go to Skagway, Alaska in a few weeks for a lab project?”  I couldn’t respond fast enough.  “Yes!  I would love to go.”

Skagway is 2,000 miles from my home on the Oregon Coast.  Having 4 children has limited my ability to travel further than even 200 miles from my hometown over the past 20 years.  Now I am on an airplane by myself to a state I never dreamed I’d visit.  I feel excited, anxious, and unsure as I step onto the Alaskan frontier knowing that after this week, I will somehow be affected in ways I can’t anticipate.

A beautiful small town of around 1,200 residents transforms into a bustling hub during its 6-month tourist season.  Between spring and fall, cruise ships arrive in droves, bringing nearly 7,000 visitors per day to Skagway.  Imagine the profound impact such an influx has on the community – both positive and challenging.  Before the summer of 2024, I never even realized that overtourism was a real phenomenon.

As I spend time in this small community, immersed in a full and ambitious itinerary, a flood of questions begins to emerge: Why would this community request a university student to travel such a great distance to engage with residents and gather information? Have I ever considered the deeper impact of my presence as a visitor? What information can I personally gather apart from the survey I am asking people to complete?  What does daily life look like for the people who call this place home?  Tell me more about the bears!  I find out several days into this trip there was a pesky bear raiding garbage cans within one block of where I have been walking all alone each morning at 6am.

In the end, I find myself asking more questions about their everyday experiences than were even included in my survey. Everyone was so gracious and more than willing to talk and share their perspectives.

As the heartbeat of the economy, tourism generates around 98% of Skagway’s revenue.  Its impact throughout the community is mostly beneficial though sometimes quite challenging.  Explore Skagway (DMO) desires to foster a sustainable, thriving community that is healthy for both current and future residents and visitors.  As the neutral 3rd party in partnership with Explore Skagway, I have been asked to engage with residents, bring awareness to the survey, and witness firsthand tourism’s impact on this remarkable town. 

I couldn’t have asked for a better 1st assignment than the unforgettable and beautiful Skagway, Alaska.

]]>
3457
Technical Report https://osusustainabletourismlab.com/technical-report/ Fri, 22 Mar 2024 04:58:37 +0000 https://osusustainabletourismlab.com/?p=2808
2023 Community Sentiment of Tourism : Annual Report

 
Communities throughout the world have grappled with the positive and negative impacts of tourism for years. Oregon State University’s (OSU) Sustainable Tourism Lab was created in 2021 to support such global destinations and help them pursue a sustainable path – inclusive of economic, community, and environmental perspectives. Our first step in this process has been to quantify how communities feel about tourism. By conducting in-person and online surveys, focus groups, and interviews we collected data from the US Pacific Northwest region, including Alaska, Hawaii, and the Northern Marianas Islands. We received 2,342 survey responses and verified 2,105 as complete. We hypothesize that there is a strong relationship between the destination’s lifecycle stage and community sentiment and that community sentiment levels impact the community’s carrying capacity for tourism. Once community sentiment falls below neutral, the community acts—directly or indirectly via political entities—to reduce the carrying capacity of the destination as a whole.

]]>
2808
Sustainable Tourism https://osusustainabletourismlab.com/sustainable-tourism/ Fri, 22 Mar 2024 04:44:46 +0000 https://osusustainabletourismlab.com/?p=2783

Protecting Communities and Environments for Future Generations 

Oregon and Idaho abound in urban attractions and endless outdoor recreation. It’s no wonder tourism has only continued to grow. Yet, as the numbers of visitors rise, so do the pressures on local communities and their surrounding landscapes. Fortunately, sustainable tourism offers a responsible, respectful path forward.

 
 

What is Sustainable Tourism?

Photo courtesy Travel Lane County

 

Surveys by travel websites reveal that 80%-90% of travelers want to have a sustainable trip. “There has been a huge turn,” said Arica Sears, deputy director of the Oregon Coast Visitors Association. “People want to do the right thing, but there’s a knowledge gap in how to do that, especially in the Pacific Northwest.”

Even for experts in the field, sustainable tourism is a new term in the United States. According to Todd Montgomery, the Robin and Curt Baney endowed professor at Oregon State University’s College of Business, the tourism industry has spent less than a decade exploring this emerging trend, while other countries have embraced it for many decades. Today, schools like OSU teach classes on the subject, and Montgomery founded and now directs the Sustainable Tourism Lab at OSU-Cascades.

“Sustainable tourism is trying to find that balance between the economy, the community and the environment, where the costs and benefits for both the resident and the visitor, are in equilibrium,” Montgomery said. “Most tourists view their visit as a positive thing, [because it provides] revenue for the community. But there are also these externalities—additional impacts on the community and especially on the environment.”

The team at OSU-Cascades Sustainable Tourism Lab with founder Tood Montgomery at center. | Photo Courtesy: Marvin Walder

By definition, sustainable tourism aims to preserve a destination for future generations of visitors and local residents alike. “Idaho is a special place and we want it to stay special for everyone to enjoy, now and in the future,” said Laurie McConnell, senior tourism communications specialist at Idaho Tourism. “The pandemic brought first-time visitors and new residents to the state, some of whom had little familiarity with recreating in the outdoors, or maybe even small-town life. We want to help educate travelers on how to do what is right and safe in the outdoors, so they can, in turn, share that knowledge with friends and family.”

A long-term vision lies at the heart of proactive destination management organizations such as Visit Bend, which has shifted from marketing to management, a crucial step in developing sustainable tourism. Using short-term lodging tax income, Visit Bend supports local projects that create and protect sustainable experiences in town and outside of it.

“Ninety percent of our visitors say they come to experience the outdoors,” said Serena Gordon, sustainability director for Visit Bend. “At Visit Bend, this really translates to a focus on protecting our outdoor resources, so that businesses in our urban center can thrive. If we aren’t protecting this place, Bend itself will fail to prosper and thrive.”

 
 

How to Travel Sustainability

Photo courtesy: Marvin Walder

 

Attitude, behavior, trail etiquette and even tipping your barista are all part of practicing sustainable tourism. “Treat the destination community as you would want your own community treated,” Montgomery said. For him, a sustainable visit begins with the awareness that tourism carries an impact. “Tourists should ask themselves: ‘How can I be a positive addition to that community? How can I add something positive during that stay?’”

A little homework before leaving goes a long way toward a sustainable visit. Some destinations provide information to help visitors better understand an area and better fit in. Sun Valley, for example, has its Mindfulness in the Mountains campaign which focuses on ways to be safe, responsible and friendly in the legendary ski town. In Oregon, the Be Kind to the Coast initiative outlines impacts of tourism on the region and how visitors can avoid or mitigate these. Bend has teamed up with the national education program, Leave No Trace, to teach people how to better steward the land they are visiting, with suggestions such as staying on trails and packing out trash.

Traveling by car offers the freedom to go at one’s own pace and to take in the surrounding scenery. Yet certain destinations like Bend and Boise are walkable and bikeable. Less traffic helps ease the impacts of tourism. Why not let a shuttle service do the driving? “You can very easily park your car at your downtown Bend hotel and not start it again until you leave,” Gordon said. “Getting out of your car once you get to Bend is one of the best things that you can do, both from the perspective of getting to know the city and lowering one’s impact on the environment.”

Sustainable tourism relies on action and commitment, which pay off by enriching a stay through deeper involvement. “It’s not just about recycling and not using styrofoam cups,” Gordon said. “Are you taking a look at the assets that you’re utilizing while you’re in a community? Are you giving back? Are you volunteering to do trail work? If you skied at Virginia Meissner Sno Park [in Central Oregon], would you consider making a donation to Meissner Nordic Club?” she asked.

Sun Valley, Idaho promotes a Mindfulness in the Mountains campaign. | Photo Courtesy: Visit Idaho

Fishing the Salmon River, Lower Stanley, Idaho | Photo Courtesy: Visit Idaho

 

Mending trails or collecting litter isn’t an option for all travelers, but other ways to give back exist. Start by supporting local businesses and restaurants. Along the Oregon Coast, for instance, three established Food Trails lead epicureans to fresh and local offerings. The Oregon Coast Visitors Association is collaborating with the booking website Kind Traveler to promote hotels that donate a portion of room fees to organizations undertaking local environmental restoration projects. “There are ways we can make sure the investments we choose are benefiting local communities and their livability, too,” Sears said.

Timing also matters. During fire season, building a campfire might be illegal, not to mention, catastrophic. In the winter, cold temperatures can make outdoor activities dangerous in high altitude places around Oregon and Idaho. On the coast, it’s wise to know the tides and understand how rip tides and rip currents work to avoid surprises. Tourists in trouble put an added strain on local emergency services, some of which rely on volunteers.

Arriving outside of peak tourist season offers the benefit of fewer lines and emptier trails. Local businesses enjoy support during those slower times, and visitors get a better sense of an area’s true character without the distraction of crowds. It’s important to keep in mind that tourist destinations are also towns and communities where people live year-round.

Sustainable tourism is a work in progress, but it is working. “Anecdotally we hear from public land managers and state park managers that there are still challenges,” McConnell said. “But change doesn’t happen overnight, and we’re hopeful that with consistent messaging, we will continue to see progress.”

]]>
2783
Tourism Industry Continues to Rebound https://osusustainabletourismlab.com/tourism-industry-continues-to-rebound/ Mon, 18 Mar 2024 04:41:43 +0000 https://osusustainabletourismlab.com/?p=2668

Oregon Gov Kate Brown warns against hotel price gouging amid wildfires

 

The travel and tourism industry continues to be a major economic driver globally and closer to home in Central Oregon (CO). In 2023, according to the World Travel and Tourism Council, the travel industry represented 9.2% of global GDP. Closer to home, according to Dean Runyan Associates’ 2022 report, Central Oregon’s travel economy was approximately $1.3 billion. Most economic leading indicators for travel provided by STR, like occupancy (58.9%) and average daily rate ($157.26), were healthy coming into 2024. Central Oregon, and specifically Bend, is tracking closely to benchmark destinations like Bellingham, Washington; Boseman, Montana; and Flagstaff, Arizona. The industry will always be susceptible to macro-environmental shocks, so forecasting 2024 revenue is difficult. However, the general consensus is that the rapid revenue growth of the last several years will moderate; the industry is projecting little to no growth for 2024.

As a result of this financial performance, Bend’s 10.4% lodging tax generated from tourism accounted for $14,566,143. Tourism tax collection to the unrestricted general fund, which typically financially supports fire, police, and roads, totaled $9,526,257 over the last 12 months. The remaining 35.4% of tax revenue went to promote marketing activities and grant programs to support businesses struggling during the off-season and low-demand tourism months.

Although parts of the industry are returning to normal, some changes over the last few years will likely persist. During the COVID pandemic, the shock to the travel and tourism labor market was significant, impacting service levels, operations, and, in some cases, the financial viability of companies. The industry, nationally and within Central Oregon, responded with significant pay increases to attract and maintain labor. These pay increases appear to be lasting.

Due to the labor shock, substantial investments in service automation technology also reached record levels and are likely to bear more fruit in 2024. These investments improved operational efficiency by lowering labor costs and, in some cases, also achieved a second goal of improving customer service.

Customer awareness and desire to lessen the impact of their travel on the environment and communities hosting them have changed substantially as well. Sustainable travel was once a niche customer segment that favored eco-tourism. However, mainstream customer adoption of sustainable travel practices, such as do-no-harm to the destination, is expected to continue as more customers look to minimize community and environmental impacts.

These and other changes are pushing Destination Marketing Organizations (DMO) to rethink their role as purely economic development organizations and instead introduce themselves as destination stewards. Communities worldwide are rethinking tourism and are now asking DMOs to ensure that destinations provide the same type of experience to future generations of visitors and travelers as they do today.

Responding to this shift, DMOs are embracing sustainable tourism, which is an economic development model that focuses on preserving financial and economic development through community engagement and minimizing the environmental impact of tourism. Visit Bend was recently recognized as a national leader in this space with its recent Partner of the Year Award from Leave No Trace. Related efforts also include Visit Bend’s sustainability and cultural grant programshich financially support the development of dual-use facilities to be enjoyed by both locals and visitors.

In summary, the travel and tourism industry will continue to play a vital economic role in our region in 2024, supporting livelihoods and amenities for residents. It will also create new experiences for our visitors while providing critical tax revenue to support Central Oregon’s essential services.

osucascades.edu

]]>
2668
Food Monitoring https://osusustainabletourismlab.com/food-monitoring/ Tue, 29 Aug 2023 17:43:55 +0000 https://osusustainabletourismlab.com/?p=2519

Food is a Data Problem

The OSU Sustainable Tourism Lab, along with partners in the College of Engineering and Computer Science are using machine learning and AI to monitor food intake to improve health outcomes.  This project is part of a larger project to optimize the food supply chain from farm to trash. 

How it Works

Quantifying food intake is rarely done.  Manual monitoring efforts are typically error-prone, inconsistent and labor-intensive. Employees are often left searching through trash bags, trying to measure how much of their food was left unconsumed, but with this technology, we can quantify the food intake in an automated way.  

Specifically, when the plated meal is ready to be served to the customer, the camera snaps a “before” photo as it leaves the kitchen. After the customer consumes as much food as they can and the table is cleared, the plate is brought back to the kitchen, where another camera then snaps an “after” photo.

A computer algorithm then measures how much food was left on the plate and can calculate the total food intake for that meal. This process is repeated for every meal, collecting data, and providing the healthcare providers with critical information to improve health outcomes. 

Project Updates

Tourism Lab Introduction

Lab Introduction: Too little tourism? Too much Tourism! Join us as our students explore how tourism is affecting your town!  Greetings and welcome to the Official BlogRead More »

SKAGWAY, ALASKA

SKAGWAY, ALASKA It is June 2024.  Todd Montgomery, Hospitality Management instructor and Sustainable Tourism Lab Founder/Director, asks if I would like to become a student employeeRead More »

Technical Report

Technical Report 2023 Community Sentiment of Tourism : Annual ReportAlternative Title: 2023 Annual Report Creator : Montgomery, Todd  Communities throughout the world have grappled with the positive andRead More »

Sustainable Tourism

Sustainable Tourism Protecting Communities and Environments for Future Generations Oregon and Idaho abound in urban attractions and endless outdoor recreation. It’s no wonder tourism has only continuedRead More »
]]>
2519
The Astorian: Seaside Part of Tourism Research https://osusustainabletourismlab.com/the-astorian-seaside-part-of-tourism-research/ Tue, 22 Aug 2023 20:07:48 +0000 https://osusustainabletourismlab.com/?p=2322

View article here

Oregon State University researchers are attempting to gauge how residents feel about the tourism industry through an online survey.  Seaside is one of over 40 cities worldwide — and one of nine in Oregon — participating in the project.  Joshua Heineman, the city’s director of tourism marketing, said the survey is the first of its kind. “I’m sure that there are local efforts where people have kind of tried to get a sense of what people are thinking, but I don’t know that it’s ever been so rigorous and so standardized,” he said.

Todd Montgomery, the director of the lab conducting the survey, said the team wants to find a baseline of how different communities feel about tourism over the next five years. The survey includes questions about traffic, vacation rentals, environmental impact and more.

Each year, Seaside officials and residents will see the results and could use them to promote the positive aspects of tourism and address the negatives.  “You can’t measure and improve what you don’t know,” Heineman said.  Montgomery spent years looking for sites to build hotels and resorts in the Asia-Pacific region, but after a while, he worried about the impact.

“The local community initially got jobs, but the cost or the impact on their community, their culture, their language, their land, their natural resources were always much more severe than what was initially promised,” he said. 

He and his wife, who is a Pacific Islander, resolved to better understand the effects of tourism, and they started with a survey in the Mariana Islands. Word spread to Oregon State, which helped Montgomery secure funding to continue the research.  Montgomery is committed to getting representative data. At the end of the summer, the team will begin to analyze the survey responses. If the responders’ demographic information doesn’t match census data for the region, they’ll start targeted outreach to underrepresented groups.  Once they’ve gathered representative data, the team will provide statewide and local analysis.

“From a financial perspective, from an environmental perspective, from a community perspective, the only way these destinations will thrive long term is if they are in balance, and that balance is going to be different for every destination,” Montgomery said.

Project Updates

Tourism Lab Introduction

Lab Introduction: Too little tourism? Too much Tourism! Join us as our students explore how tourism is affecting your town!  Greetings and welcome to the Official BlogRead More »

SKAGWAY, ALASKA

SKAGWAY, ALASKA It is June 2024.  Todd Montgomery, Hospitality Management instructor and Sustainable Tourism Lab Founder/Director, asks if I would like to become a student employeeRead More »

Technical Report

Technical Report 2023 Community Sentiment of Tourism : Annual ReportAlternative Title: 2023 Annual Report Creator : Montgomery, Todd  Communities throughout the world have grappled with the positive andRead More »

Sustainable Tourism

Sustainable Tourism Protecting Communities and Environments for Future Generations Oregon and Idaho abound in urban attractions and endless outdoor recreation. It’s no wonder tourism has only continuedRead More »
]]>
2322
Tourism Lab Introduction https://osusustainabletourismlab.com/introduction/ Mon, 21 Aug 2023 21:02:14 +0000 https://osusustainabletourismlab.com/?p=2304

Too little tourism? Too much Tourism! Join us as our students explore how tourism is affecting your town!  

Greetings and welcome to the Official Blog of the Oregon State University Sustainable Tourism Lab! We, the students at the OSU Sustainable Tourism Lab, are on a journey to discover how tourism impacts various towns and communities globally. 

Our mission is to help find ways in which we can help understand and improve the tourism industry in a multitude of areas, ultimately bringing about sustainable and beneficial solutions that will help with the balance of everyday life in your area.  This of course is only achievable thanks to the help of residents and visitors like you.

Throughout our blog posts, we hope to create a space in which residents, policymakers, businesses, and professionals in tourism, can understand the data we collect.  These posts will also hopefully serve as a communal space in which all parties can come together and have meaningful dialog about the subject and also help our students expand themselves in the ever-changing world of travel.  Expect to see photos and stories from our adventures!

Stay tuned for future blog posts! 

Project Updates

Tourism Lab Introduction

Lab Introduction: Too little tourism? Too much Tourism! Join us as our students explore how tourism is affecting your town!  Greetings and welcome to the Official BlogRead More »

SKAGWAY, ALASKA

SKAGWAY, ALASKA It is June 2024.  Todd Montgomery, Hospitality Management instructor and Sustainable Tourism Lab Founder/Director, asks if I would like to become a student employeeRead More »

Technical Report

Technical Report 2023 Community Sentiment of Tourism : Annual ReportAlternative Title: 2023 Annual Report Creator : Montgomery, Todd  Communities throughout the world have grappled with the positive andRead More »

Sustainable Tourism

Sustainable Tourism Protecting Communities and Environments for Future Generations Oregon and Idaho abound in urban attractions and endless outdoor recreation. It’s no wonder tourism has only continuedRead More »
]]>
2304
On The Road Again! https://osusustainabletourismlab.com/on-the-road-again/ Fri, 18 Aug 2023 05:49:43 +0000 https://osusustainabletourismlab.com/?p=2151

Costa Rica Research Day One:

Truly filled with pure life, Costa Rica is not only amazing for its views but also for its various communities. Lucia and I were given the opportunity of a lifetime to travel through this amazing country with our professor, Todd, and collect data with students from the local university:  Universidad Nacional.

It all began with Lucai and I arriving at the Airport at 4 AM to catch a plane to LAX where we would find our connecting flight to Guatemala, then landing ourselves in San Jose, Costa Rica at 12 in the morning.  Though it was a long day of traveling and catching flights, we thankfully got to rest for 4 hours before we
had to catch a shuttle that would take us to our destination in a coastal town called Dominical. For those who have never been too Dominical, or plan on going, be prepared to face some major humidity if you arrive during the rainy season. This region is the most humid area of all of Costa Rica; Lucia and I learned this the hard way when arriving. Don’t let the heat keep you from enjoying your stay though when you have the ocean at your fingertips.

While beating the heat, we explored up and down the coast watching the waves crash as beautiful tropical birds flew up and down the beach alongside.  At the end of the day, though, our room was ready and we crashed immediately; getting rest for our big week of working with the students from the University.

Project Updates

Tourism Lab Introduction

Lab Introduction: Too little tourism? Too much Tourism! Join us as our students explore how tourism is affecting your town!  Greetings and welcome to the Official BlogRead More »

SKAGWAY, ALASKA

SKAGWAY, ALASKA It is June 2024.  Todd Montgomery, Hospitality Management instructor and Sustainable Tourism Lab Founder/Director, asks if I would like to become a student employeeRead More »

Technical Report

Technical Report 2023 Community Sentiment of Tourism : Annual ReportAlternative Title: 2023 Annual Report Creator : Montgomery, Todd  Communities throughout the world have grappled with the positive andRead More »

Sustainable Tourism

Sustainable Tourism Protecting Communities and Environments for Future Generations Oregon and Idaho abound in urban attractions and endless outdoor recreation. It’s no wonder tourism has only continuedRead More »
]]>
2151
Music and Mountains https://osusustainabletourismlab.com/music-and-mountains/ Thu, 17 Aug 2023 19:42:00 +0000 https://osusustainabletourismlab.com/?p=1935

Our trip was coming to a close as we made one last drive along the beautiful cliffs of Costa Rica and stopped at the school to pick up the students for some more data collection. We adventured into the humid mountains where we started by interviewing a local cheese maker, a relative of one of the students who lived in the area. The cheese maker had been there a long time and took over after the original owner left when no one would buy it because: “the locals thought it would taste as disgusting as it smelled”. However, this did not stop the new local owner from convincing those around him to give it a try. 

Soon after, our group made our way down to Casa Alegria, the butterfly dome. Here we interviewed another local who oversaw the sanctuary, we were surrounded by various colorful butterflies. Walking around, we took photos using Willy’s camera, posing like models with our new little flying friends.

Today we also visited many of the student’s friends and relatives that lived up in the area. We enjoyed some nice snacks and freshly made lemonade from Willy’s family after a hot day of surveying. Making a nice end to our long day. Soon after, we met up with Todd and Erik for lunch at a local hotel that used rainwater as their water system. We also had a great Costa Rican lunch that consisted of fish, rice, and plantains. Willy and I then sang songs as he played his ukulele all the way back to the school, ending with a dance party in their common area. We played music from both Costa Rica and the United States, where I learned their favorite song from the U.S. is “The One that got away” by Katy Perry. Out of all the things we did, this was the highlight of the trip for me, making for an awesome end to an amazing week.

I am happy to have had the opportunity to make new friends and make great memories in this beautiful country. I hope that the work we did together helps these students and residents bring balance to their communities.

Project Updates

Tourism Lab Introduction

Lab Introduction: Too little tourism? Too much Tourism! Join us as our students explore how tourism is affecting your town!  Greetings and welcome to the Official BlogRead More »

Community Sentiment of Tourism

How Does the Community View Tourism? Communities worldwide have long grappled with the dual impacts of tourism—both its benefits and challenges. The pandemic has intensified thisRead More »

Building A Sustainable Workforce

The labor shortage in the hospitality industry is significant and is impacting the industry’s ability to grow and serve customers. In 2016, OSU’s hospitality management degree faculty andRead More »
]]>
1935
NBC News: No free parking or hot tub ragers: Tourist destinations tighten their rules https://osusustainabletourismlab.com/no-free-parking-or-hot-tub-ragers-tourist-destinations-tighten-their-rules/ Fri, 11 Aug 2023 11:18:39 +0000 https://osusustainabletourismlab.com/?p=1815

No free parking or hot tub ragers: Tourist destinations tighten their rules​

By Harriet Baskas
 

As travel demand continues to rebound, some popular locales are rethinking how many visitors to welcome and what types of activities to accept — or charge for.

Cyclists on a trail in South Lake Tahoe, Calif., in 2018. The region has had an influx of tourists since the pandemic began.

Cyclists on a trail in South Lake Tahoe, Calif., in 2018. The region has had an influx of tourists since the pandemic began.Michael Macor / San Francisco Chronicle via AP file

Americans embarking on spring break trips and summer vacations this year face a bevy of new fees, rules and restrictions in some popular destinations that are rethinking how many visitors to welcome and what types of behavior to accept.

As the post-pandemic travel rebound continues, the return of tourists — and their wallets — is good news for most destinations. At the start of this year, more than half of Americans had plans to travel in the next six months, according to the U.S. Travel Association, and a third of leisure travelers are planning to travel more this year than last.

But taking a page from Venice, Italy, which banned cruise ships in 2021, and Amsterdam, which is launching a campaign to discourage its rowdiest revelers, many U.S. cities are welcoming back visitors on new terms — in some cases with higher price tags.

This year, the Lake Tahoe, California, region had the misfortune to land on Fodor’s Travel’s list of places to reconsider visiting in 2023, after suffering traffic congestion, crowded hiking paths and trashed beaches. It was the downside of a pandemic-era boom in visitors that many outdoor destinations saw while other activities were suspended or came with greater health risks.

Boats sit in Lake Tahoe near hole 17 during a golf tournament on July 9, 2022.

A crowded beach last summer on the shores of Lake Tahoe, where some nearby communities have tightened rules on vacationers.Isaiah Vazquez / Getty Images file

“Locals felt the city was too small for the influx of people coming into town,” said Sonia Wheeler, community service officer for the South Lake Tahoe Police Department. “People couldn’t get home from the grocery store sometimes because there was too much traffic from tourists heading to or from the ski resorts.”

Officials hope to strike a new balance. Policies rolled out during and since the pandemic have tightened restrictions on vacation rentals around Lake Tahoe, with a combination of caps and outright bans in towns along its shoreline.

Sixteen area groups are trying to hammer out stewardship plan that recognizes that “our environment, our economy and our communities are wholly interconnected,” said Tahoe Regional Planning Agency Executive Director Julie Regan. Ideas on the table include parking reservations and encouraging off-peak visits, an agency spokesperson said.

]]>
1815